The Best Teriyaki Cookbook: Authentic Japanese Teriyaki Recipes That Anyone Can Cook by Valeria Ray

The Best Teriyaki Cookbook: Authentic Japanese Teriyaki Recipes That Anyone Can Cook by Valeria Ray

Author:Valeria Ray [Ray, Valeria]
Language: eng
Format: epub
Published: 2019-07-12T22:00:00+00:00


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Vegetarian Teriyaki Burgers

This is a delicious vegetarian burger that ever vegetarian in your home will fall in love with. Serve with a salad for the tastiest results.

Serving Size: 4 servings

Cooking Time: 1 hour and 10 minutes

Ingredients for the burgers:

¼ cup of quinoa

3 teaspoons of extra virgin olive oil, evenly divided

1 onion, chopped

1 red bell pepper, seeds removed and chopped

1 tablespoon of ginger, minced

1 teaspoon of salt

¼ teaspoons of crushed red pepper flakes

1 clove of garlic, minced

1, 15 ounce can of chickpeas, drained

½ cup of all-purpose flour

1 egg

1 tablespoon of cilantro, chopped

1 green onion, chopped

4 slices of pineapple



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